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Food Systems- Extended Interviews

Food production, transportation, packaging and markets have become one giant global system that is constantly changing and evolving. Four experts in the field describe the forces in play in the global food system.
James Anderson, Ph.DRunning Time: 0:22:00

Dr. Anderson provides a basic description of global food systems and talks about the main feedback loops that are a major part of how these systems work. 

Gary BurniskeRunning Time: 0:35:00

Gary Burniske’s research focus is on the scientific basis of agricultural sustainability and the newly emerging field of global food security

Tom Tomich, Ph.DRunning Time: 0:26:00

Dr. Tom Tomich provides a comprehensive overview of the causal drivers that make the global food system dynamic. He draws our attention to the fact that food systems can only be understood through systems theory. 

Bruce Welt, Ph.DRunning Time: 0:19:00

Food packaging, processing and preservation are a big part of the food systems especially with regard to food security. Dr. Welt is a pioneer in this area. 

Series SKUFFX
Video Programs4
SubjectsScience, Agriculture, Biology
Supplemental Files1
Released2017
Produced By Ambrose Video Publishing Inc./Centre Communications
Copyright ©2017 Ambrose Video Publishing, Inc.
Grade Levels10th Grade through Post Secondary
MARC records for FFX
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